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Events

Upcoming events

Launch of autumn-inspired menu

Chef Floris and his team will update their menu with seasonal dishes.

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VanOost Christmas

24 - 26 December 2025
Chef Floris van Straalen and his talented team have crafted an exclusive festive menu for the holiday season, showcasing a curated selection of the year’s most celebrated dishes.

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VanOost New Year's Eve

31 December 2025
Chef Floris van Straalen and his team present a special New Year’s Eve menu showcasing the year’s standout dishes, with a DJ adding lively music to the celebration.

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VanOost’s Winter Gala

2026
Join us for an unforgettable evening at VanOost’s Winter Gala. Indulge in an exquisite dinner, enjoy live music, and embrace the glamour of the season.

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Past events

The Macallan Dinner

Wednesday 1 October 2025 | 18.30 hrs
Join us for an exclusive evening featuring a curated dinner paired with the finest Macallan whiskies.
Cena Mar y Huerta

Sunday 28 September 2025 | Barcelona

Floris van Straalen (VanOost, Amsterdam) joins Jack Tonkin (Ona, Barcelona) for Cena Mar y Huerta—a one-night, six-course collaboration dinner at the Florentine Kitchen Knives workshop in Poblenou.
4-hands dinner | VanOost * Triptyque

Thursday 21 August 2025 / 18.00 hrs

VanOost and Michelin-starred Triptyque unite for one night for an 8-course menu.
VanOost Garden

Friday 11 & Saturday 12 July / 18.00 hrs
Step into the lush VanOost Garden for a one-of-a-kind open-air evening, where live barbecue and a cocktail tasting by Fitz’s Bar come together under the evening sky.
VanOost at Ajax in the Johan Cruijff ArenA

Sunday 27 April 2025
VanOost brings its French-Japanese-inspired fine dining to an exclusive pop-up at the Ajax Johan Cruijff ArenA.
Easter at the Park

18 & 19 April 2025
Celebrate Easter with an exclusive 6-course lunch or dinner at VanOost Restaurant, surrounded by the greenery of Oosterpark.
Plant FWD Week

Saturday 12 April 2025
Join us during Plant FWD Week in Amsterdam and enjoy our vegetarian chef’s menu!
4-hands dinner | Inter Scaldes x VanOost

Monday 7 April 2025 | 18.30 hrs
2-Michelin starred chef Jeroen Achtien (Inter Scaldes) and our chef Floris van Straalen join forces during this 4-hands dinner.
Launch of spring-inspired menu

2 April to 16 April 2025
Chef Floris and his team have added seasonal dishes to the menu, alongside favorites like Balfego Otoro tuna.
Launch of summer menu

18 June to 2 July 2025
This summer, discover fresh inspiration at VanOost. Chef Floris van Straalen presents a seasonal menu blending new creations with signature favourites – available for a limited time at a special rate.